4 recipes
- Korean Beef Bulgogi — Make authentic Korean beef bulgogi at home with this tested recipe. Thinly sliced beef marinated in a sweet soy-pear sauce, grilled to smoky perfection. Includes lettuce wrap tips.
- Korean Kimchi Jjigae (Kimchi Stew) — This kimchi jjigae recipe uses well-fermented kimchi and pork belly to create the ultimate Korean comfort stew. Bubbling, spicy, and deeply satisfying in 30 minutes.
- Korean Japchae (Glass Noodle Stir-Fry) — Learn to make Korean japchae — sweet potato glass noodles stir-fried with colorful vegetables, beef, and a sweet soy-sesame sauce. A stunning party dish ready in 40 minutes.
- Korean Tteokbokki (Spicy Rice Cakes) — Make authentic Korean tteokbokki — chewy rice cakes in a fiery-sweet gochujang sauce with fish cakes and boiled eggs. Korea's most iconic street food in 20 minutes.