Dinner Recipes

Weeknight winners and weekend showstoppers — dinner recipes the whole family will love.

44 recipes

  • Classic Carbonara — Master the art of classic Roman carbonara: silky egg-and-cheese sauce, crispy guanciale, and perfectly al dente spaghetti. Step-by-step with pro tips.
  • Spicy Chicken Tacos — Make street-style spicy chicken tacos in 35 minutes. Chipotle-marinated chicken, crunchy slaw, and creamy avocado crema on charred tortillas.
  • Chicken Biryani — Step-by-step chicken biryani recipe with aromatic basmati rice, saffron, and perfectly spiced chicken. Dum-cooked for layered, fragrant perfection.
  • Thai Green Curry — Make authentic Thai green curry at home in 35 minutes. Coconut milk, green curry paste, fresh basil, and your choice of protein. Better than takeout.
  • Creamy Tuscan Chicken — Perfectly seared chicken breasts in a rich garlic, sun-dried tomato, and spinach cream sauce. A restaurant-quality dinner ready in 30 minutes.
  • Classic Beef Stroganoff — Tender strips of beef and mushrooms in a rich, creamy Stroganoff sauce served over egg noodles. Comfort food at its finest.
  • Vegetarian Mushroom Risotto — A rich, creamy, and deeply flavorful mushroom risotto made with Arborio rice, fresh thyme, and Parmesan cheese. Perfect for a cozy dinner.
  • Spicy Shrimp Tacos with Mango Salsa — Zesty, spicy pan-seared shrimp tucked into warm tortillas and topped with a bright, sweet, and tangy fresh mango salsa. Ready in just 20 minutes.
  • Authentic Pad Thai — Master the art of authentic pad thai with this foolproof recipe. Tender rice noodles, juicy shrimp, crunchy peanuts, and the perfect sweet-sour-salty tamarind sauce in just 30 minutes.
  • Lemon Garlic Butter Salmon — Restaurant-quality lemon garlic butter salmon that's ready in 20 minutes. Perfectly flaky, impossibly tender, with a golden butter sauce you'll want to drink.
  • Spicy Black Bean Burgers — These spicy black bean burgers are smoky, crispy, and packed with flavor. They hold together perfectly on the grill or in a skillet and satisfy even dedicated meat-eaters.
  • Crispy Baked Buffalo Wings — These crispy baked buffalo wings rival any deep-fried version. The baking powder trick creates shatteringly crispy skin without a single drop of oil.
  • Spinach & Feta Stuffed Chicken — Juicy chicken breasts stuffed with a savory spinach and feta filling. Golden on the outside, creamy on the inside — a restaurant-quality dinner in 35 minutes.
  • Award-Winning Traditional Beef Chili — This rich, hearty beef chili simmers low and slow with real dried chiles, tender chunks of beef, and layers of smoky spice. A true chili cook-off champion.
  • Crispy Garlic Parmesan Potatoes — Golden, crispy roasted potatoes tossed with garlic and parmesan. These addictive potatoes have crunchy edges and fluffy centers — the ultimate side dish.
  • Slow Cooker BBQ Pulled Pork — Set-it-and-forget-it slow cooker pulled pork that's impossibly tender and drenched in smoky BBQ sauce. 10 minutes of prep, 8 hours of hands-off cooking magic.
  • Classic Chicken Fettuccine Alfredo — Ultra-creamy chicken fettuccine Alfredo made from scratch with a real butter-parmesan sauce. No jar, no shortcuts — just pure, silky, indulgent pasta perfection.
  • Kung Pao Chicken — Make restaurant-quality Kung Pao Chicken at home in 30 minutes. Tender chicken, crunchy peanuts, dried chilies, and a glossy sweet-spicy sauce. Authentic Sichuan recipe.
  • Butter Chicken — Make the creamiest, most aromatic butter chicken from scratch in 1 hour. Tender tandoor-style chicken, rich tomato-cream sauce, warming spices. Better than any restaurant.
  • Healthy Lemon Herb Baked Salmon — An incredibly easy and healthy baked salmon recipe infused with fresh lemon, garlic, and herbs. Flaky, tender, and perfect for a quick weeknight dinner.
  • Ultimate Classic Beef Burgers — Learn how to make the ultimate classic beef burgers at home. Juicy, thick patties layered with melted cheese, fresh veggies, and a toasted brioche bun.
  • Creamy Vegetarian Mushroom Risotto — An elegant, comforting vegetarian mushroom risotto featuring Arborio rice, earthy mushrooms, white wine, and parmesan cheese.
  • Classic Chicken Tikka Masala — An incredibly flavorful, rich, and creamy Chicken Tikka Masala recipe. Tender marinated chicken pieces swimming in a deeply spiced tomato sauce.
  • Authentic Korean Bibimbap — Learn how to make authentic Korean bibimbap with perfectly seasoned vegetables, a crispy rice bottom, gochujang sauce, and a sunny-side-up egg. Restaurant quality at home.
  • Rich Tonkotsu Ramen — Make authentic Japanese tonkotsu ramen at home with a rich, milky pork bone broth, tender chashu, marinated soft-boiled eggs, and fresh toppings.
  • Herb-Crusted Lamb Chops — Perfectly seared lamb chops with a fragrant rosemary-garlic herb crust. An elegant dinner that's surprisingly simple — ready in just 25 minutes.
  • Crispy Baja Fish Tacos — Crispy beer-battered fish tacos with tangy cabbage slaw and chipotle crema. These Baja-style tacos bring the beach to your kitchen in 30 minutes.
  • Perfect Sunday Roast Chicken — Master the perfect roast chicken with ultra-crispy golden skin and incredibly juicy meat. This simple method produces the best roast chicken you've ever made.
  • Classic Greek Moussaka — Make traditional Greek moussaka with silky eggplant layers, spiced lamb ragù, and a golden béchamel crust. A Mediterranean comfort food masterpiece.
  • Chicken Tikka Masala — Restaurant-quality chicken tikka masala with tender yogurt-marinated chicken in a luscious tomato-cream sauce. Better than takeout, ready in under an hour.
  • Argentine Beef Empanadas — Golden, flaky beef empanadas filled with seasoned ground beef, olives, and hard-boiled eggs. A beloved Argentine street food you can make at home.
  • Restaurant-Style Palak Paneer — Rich and vibrant palak paneer with velvety spinach sauce and golden pan-fried paneer cubes. A beloved North Indian vegetarian classic.
  • Spanish Seafood Paella — A stunning Spanish seafood paella with shrimp, mussels, clams, saffron rice, and the coveted socarrat crust. Feeds a crowd, impresses everyone.
  • Chicken Enchiladas Verdes — Corn tortillas stuffed with shredded chicken, smothered in tangy tomatillo green sauce and melted cheese. Authentic Mexican comfort food at its finest.
  • Grilled Lamb Kofta Kebabs — Juicy, spiced lamb kofta kebabs grilled to perfection and served with cool tzatziki, warm flatbread, and a fresh herb salad. Mediterranean street food at home.
  • Japanese Chicken Katsu Curry — Learn how to make authentic Japanese chicken katsu curry with a shatteringly crispy panko crust and silky homemade curry sauce. A comforting weeknight dinner the whole family will love.
  • Miso Glazed Salmon — This miso glazed salmon recipe features a sweet-savory white miso marinade that caramelizes into a stunning glaze under the broiler. Ready in 25 minutes with just 5 ingredients.
  • Korean Beef Bulgogi — Make authentic Korean beef bulgogi at home with this tested recipe. Thinly sliced beef marinated in a sweet soy-pear sauce, grilled to smoky perfection. Includes lettuce wrap tips.
  • Korean Kimchi Jjigae (Kimchi Stew) — This kimchi jjigae recipe uses well-fermented kimchi and pork belly to create the ultimate Korean comfort stew. Bubbling, spicy, and deeply satisfying in 30 minutes.
  • Korean Japchae (Glass Noodle Stir-Fry) — Learn to make Korean japchae — sweet potato glass noodles stir-fried with colorful vegetables, beef, and a sweet soy-sesame sauce. A stunning party dish ready in 40 minutes.
  • Middle Eastern Chicken Shawarma Plate — Make restaurant-quality chicken shawarma at home with this spice-loaded marinade and oven-roasting method. Served with garlic sauce, pickles, and warm pita for the ultimate plate.
  • Osaka-Style Okonomiyaki (Japanese Savory Pancake) — Make authentic Osaka-style okonomiyaki at home — a savory Japanese cabbage pancake loaded with toppings like mayo, bonito flakes, and tangy sauce. Fun, customizable, and delicious.
  • Korean Tteokbokki (Spicy Rice Cakes) — Make authentic Korean tteokbokki — chewy rice cakes in a fiery-sweet gochujang sauce with fish cakes and boiled eggs. Korea's most iconic street food in 20 minutes.
  • Jordanian Lamb Mansaf — Cook the national dish of Jordan — mansaf — at home with this authentic recipe. Tender braised lamb over saffron rice with tangy jameed yogurt sauce, topped with toasted nuts.